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Meat 3 Meat -- 3 Meat industry and trade -- 2
Analysis 1 Cookery (Meat) 1 Cookery, Malaysian 1
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Showing 1 - 8 of 8 for search: '"Meat"', query time: 0.10s
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Lawrie's meat science
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Meat science : an introductory text
by Warriss, P. D
Published 2010
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Meat and meat replacements : an interdisciplinary assessment of current status and future directions
Subjects: '; “...Meat -- Technological innovations...”
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Meat quality analysis : advanced evaluation methods, techniques, and technologies
Subjects: '; “...Meat -- Quality...”
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Handbook of processed meats and poultry analysis
Published 2009
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Game meat hygiene : food safety and security
Subjects: '; “...Meat hygiene...”
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Why it's OK to eat meat
by Shahar, Dan C
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Kompilasi masakan daging
Published 2006
Subjects: '; “...Cookery (Meat)...”
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Library
5 Shah Alam 3 Bestari Jaya
Collection
8 Book
Item Category
5 EBOOK 2 OPEN SHELF 1 REFERENCE
Faculty
7 Engineering & Life Sciences, Faculty
Program
4 Biotechnology, Degree 2 Biotechnology & Life Sciences, Diploma
Call Number
6 T - Technology 1 G - Geography, Anthropology, Recreation 1 R - Medicine
Author
1 Shahar, Dan C 1 Warriss, P. D
Year of Publication

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