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Food additives 6 Food additives -- 3 Coloring matter in food 2
Analysis 1 Anti-Infective Agents 1 Anti-infective agents 1
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Bioactive compounds 1 Biological Products 1 Color of food 1
Food 1 Food -- 1 Food Additives 1
Food Additives -- 1 Food Hypersensitivity 1 Food Microbiology 1
Food Safety -- 1 Food adulteration and inspection 1 Food allergy 1
Food hypersensitivity 1 Food industry and trade -- 1 Functional foods 1
Health aspects 1 Labeling 1 Microencapsulation 1
Nanocomposites (Materials) 1 Specifications 1 Standards 1
adverse effects 1 methods 1 less ...
Showing 1 - 11 of 11 for search: '"Food Additives"', query time: 0.09s
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Essential guide to food additives
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Antimicrobials in food
Published 2005
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Food colours
Published 2008
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A market survey on food additives products
by Nurul Damia' Anuar
Published 2010
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Food allergy : adverse reactions to foods and food additives
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Food allergy
Published 2006
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Food colorants : chemical and functional properties
Published 2008
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Molecular identification of interspecies adulteration in food quality control
by Bello, Salihu Sa'adatu
Published 2010
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Handbook of nanoencapsulation : preparation, characterization, delivery, and safety of nutraceutical nanocomposites
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A study on consumer awareness of content in food label at giant hypermarket Kelana Jaya Selangor
by Mohd Nor Izwan Zainal
Published 2009
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Antimicrobials in food science and technology
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Library
6 Bestari Jaya 5 Shah Alam
Collection
8 Book 3 Serials
Item Category
4 EBOOK 4 OPEN SHELF 2 THESIS 1 PROJECT REPORT COLLECTION
Faculty
7 Engineering & Life Sciences, Faculty 3 Health Sciences, Faculty 1 Business & Accountancy, Faculty
Program
4 Biotechnology, Degree 2 Biomedical Science, Degree 2 Biotechnology & Life Sciences, Diploma 1 Bioinformatics, Degree
Call Number
8 T - Technology 3 R - Medicine
Author
1 Bello, Salihu Sa'adatu 1 Mohd Nor Izwan Zainal 1 Nurul Damia' Anuar
Year of Publication

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