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Emerging technologies for the food industry : advances in nonthermal processing technologies

Other Authors: Anandharamakrishnan, C., Moses, Jeyan Arthur
Subjects:
Food industry and trade -- > Technological innovations
Electronic books
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
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Internet

http://library.unisel.edu.my/web/guest/mylibrary

Electronic resources

Call Number: TP370 E46 2024
Accession No Item Category SMD Status Notes
EBO0024777 EBOOK EBOOK FINAL PROCESSING

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