Handbook of food preservation
Other Authors: | Rahman, Mohammad Shafiur |
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Edition: | Third edition. |
Subjects: | |
Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
Physical Description: |
1 online resource (xx, 1082 pages): illustrations, text file, PDF. |
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ISBN: |
9781498740487 (electronic book) |