LEADER 01248cam a2200313 7i4500
001 0000081556
005 20240207090000.0
020 |a 9781003207955 (electronic book)  
090 0 0 |a TP372.8   |b .S46 2023 
245 0 0 |a Sensing and artificial Intelligence solutions for food manufacturing   |c edited by Daniel Hefft and Charles Oluwaseun Adetunji. 
250 |a First edition. 
264 |a Boca Raton:   |b CRC Press, Taylor & Francis Group,   |c 2023. 
300 |a 1 online resource (ix, 174 pages):   |b text file, PDF. 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
650 0 |a Food processing plants --   |x Automation  
650 0 |a Food industry and trade --   |x Data processing  
650 0 |a Food science --   |x Data processing  
650 0 |a Detectors  
650 0 |a Artificial intelligence  
655 0 |a Electronic books 
700 1 |a Adetunji, Charles Oluwaseun  
700 1 |a Hefft, Daniel  
856 4 2 |u http://library.unisel.edu.my/web/guest/mylibrary 
997 |a Engineering & Life Sciences, Faculty  |b Science & Biotechnology, Department 
998 |a Biotechnology, Degree 
998 |a Biotechnology & Life Sciences, Diploma 
999 |a EBO0022759  |b EBOOK  |c EBOOK  |e Electronic resources