Terahertz technology : principles and applications in the agri-food industry

Main Author: Anukiruthika, T
Other Authors: Jayas, Digvir S.
Edition: First edition.
Subjects:
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
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090 0 0 |a TK7877   |b .A58 2024 
100 1 |a Anukiruthika, T  
245 1 0 |a Terahertz technology :   |b principles and applications in the agri-food industry   |c T. Anukiruthika and Digvir S. Jayas. 
250 |a First edition. 
264 |a Boca Raton:   |b CRC Press,   |c 2024. 
300 |a 1 online resource (xv, 271 pages):   |b text file, PDF. 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
650 0 |a Food industry and trade --   |x Technological innovations  
650 0 |a Agricultural industries --   |x Technological innovations  
650 0 |a Terahertz technology  
655 0 |a Electronic books 
700 1 |a Jayas, Digvir S.  
856 4 2 |u http://library.unisel.edu.my/web/guest/mylibrary 
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999 |a EBO0021860  |b EBOOK  |c EBOOK  |e Electronic resources