The chemistry of milk and milk products : physicochemical properties, therapeutic characteristics, and processing methods
| Other Authors: | Ranvir, Suvartan, Goyal, Megh R., Malik, Junaid Ahmad |
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| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
| Physical Description: |
1 online resource (xxix, 370 pages): text file, PDF. |
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| ISBN: |
9781003340706 (electronic book) |