Food chemistry : the role of additives, preservatives and adulteration
| Other Authors: | Sena, Mausumi |
|---|---|
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
| Physical Description: |
1 online resource (xix, 460 pages): text file, PDf. |
|---|---|
| ISBN: |
9781119791614 (electronic book) |


