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| LEADER |
01054cam a2200253 7i4500 |
| 001 |
0000077581 |
| 005 |
20230509090000.0 |
| 020 |
|
|
|a 9780128197059 (electronic book)
|
| 090 |
0 |
0 |
|a TP370
|b .T73 2023
|
| 245 |
0 |
0 |
|a Transporting operations of food materials within food factories :
|b unit operations and processing equipment in the food industry
|c edited by Seid Mahdi Jafari, Narjes Malekjani.
|
| 264 |
|
|
|a Cambridge, MA:
|b Woodhead Publishing,
|c 2023.
|
| 300 |
|
|
|a 1 online resource (381 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
|
|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Food --
|x Transportation
|
| 650 |
|
0 |
|a Food industry and trade
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Jafari, Seid Mahdi
|
| 700 |
1 |
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|a Malekjani, Narjes
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
|
|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
|
|
|a Biotechnology, Degree
|
| 999 |
|
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|a EBO0020117
|b EBOOK
|c EBOOK
|e Electronic resources
|
