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| LEADER |
00934cam a2200241 7i4500 |
| 001 |
0000077071 |
| 005 |
20230505090000.0 |
| 020 |
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|a 9780429294341 (electronic book)
|
| 090 |
0 |
0 |
|a TP373.6
|b .C73 2022
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| 100 |
1 |
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|a Cramer, Michael M
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| 245 |
1 |
0 |
|a Food plant sanitation :
|b design, maintenance, and good manufacturing practices
|c Michael M. Cramer.
|
| 250 |
|
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|a Third edition.
|
| 264 |
|
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|a Boca Raton:
|b Taylor and Francis,
|c 2022.
|
| 300 |
|
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|a 1 online resource (xiii, 295 pages):
|b text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
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| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Food industry and trade --
|x Sanitation
|
| 655 |
|
0 |
|a Electronic books
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
|
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|a Biotechnology, Degree
|
| 999 |
|
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|a EBO0019817
|b EBOOK
|c EBOOK
|e Electronic resources
|