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| LEADER |
01151cam a2200301 7i4500 |
| 001 |
0000076332 |
| 005 |
20230316090000.0 |
| 020 |
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|a 9780429289538 (electronic book)
|
| 090 |
0 |
0 |
|a S494.5.S86
|b G75 2022
|
| 245 |
0 |
0 |
|a Green chemistry in agriculture and food production
|c editors, Vinay Kumar, Kleopatra Tsatsaragkou and Nilofar Asim.
|
| 264 |
|
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|a Boca Raton:
|b CRC Press,
|c 2022.
|
| 300 |
|
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|a 1 online resource (iii, 315 pages):
|b text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
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| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
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|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Food industry and trade --
|x Environmental aspects
|
| 650 |
|
0 |
|a Green chemistry
|
| 650 |
|
0 |
|a Green technology
|
| 650 |
|
0 |
|a Sustainable agriculture
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Kumar, Vinay
|
| 700 |
1 |
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|a Tsatsaragkou, Kleopatra
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| 700 |
1 |
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|a Asim, Nilofar
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| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
|
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|a Biotechnology, Degree
|
| 998 |
|
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|a Biotechnology & Life Sciences, Diploma
|
| 999 |
|
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|a EBO0019364
|b EBOOK
|c EBOOK
|e Electronic resources
|