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Green chemistry in agriculture and food production

Other Authors: Kumar, Vinay, Tsatsaragkou, Kleopatra, Asim, Nilofar
Subjects:
Food industry and trade -- > Environmental aspects
Green chemistry
Green technology
Sustainable agriculture
Electronic books
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
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Physical Description: 1 online resource (iii, 315 pages): text file, PDF.
ISBN: 9780429289538 (electronic book)

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