Valorization of agri-food wastes and by-products : recent trends, innovations and sustainability challenges

Other Authors: Bhat, Rajeev
Subjects:
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
LEADER 01160cam a2200265 7i4500
001 0000076189
005 20230315090000.0
020 |a 9780128240441 (electronic book)  
090 0 0 |a TD899.F585   |b V35 2021 
245 0 0 |a Valorization of agri-food wastes and by-products :   |b recent trends, innovations and sustainability challenges   |c edited by Rajeev Bhat. 
264 |a London, United Kingdom ; San Diego, CA, United States:   |b Academic Press,   |c 2021. 
300 |a 1 online resource (xxx, 994 pages):   |b illustrations, text file, PDF. 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
650 0 |a Food industry and trade --   |x Waste minimization  
650 0 |a Agricultural wastes --   |x Recycling  
650 0 |a Food industry and trade --   |x By-products  
655 0 |a Electronic books 
700 1 |a Bhat, Rajeev  
856 4 2 |u http://library.unisel.edu.my/web/guest/mylibrary 
997 |a Engineering & Life Sciences, Faculty  |b Science & Biotechnology, Department 
998 |a Biotechnology, Degree 
998 |a Biotechnology & Life Sciences, Diploma 
999 |a EBO0019299  |b EBOOK  |c EBOOK  |e Electronic resources