Current advances for development of functional foods modulating inflammation and oxidative stress
| Other Authors: | Martinez-Villaluenga, Cristina, Hernandez-Ledesma, Blanca |
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| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
| Physical Description: |
1 online resource (xxi, 652 pages): text file, PDF. |
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| ISBN: |
9780128234822 (electronic book) |