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| LEADER |
01144cam a2200289 7i4500 |
| 001 |
0000074286 |
| 005 |
20230110090000.0 |
| 020 |
|
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|a 9780128166789 (electronic book)
|
| 090 |
0 |
0 |
|a TP505
|b .B56 2020
|
| 245 |
0 |
0 |
|a Biotechnological progress and beverage consumption
|c edited by Alexandru Mihai Grumezescu, Alina-Maria Holban.
|
| 264 |
|
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|a Duxford:
|b Woodhead Publishing,
|c 2020.
|
| 300 |
|
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|a 1 online resource (521 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
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|a online resource
|2 rdacarrier
|
| 490 |
0 |
|
|a The science of beverages;
|v 19
|
| 650 |
|
0 |
|a Beverage industry --
|x Technological innovations
|
| 650 |
|
0 |
|a Fermentation
|
| 650 |
|
0 |
|a Beverages --
|x Health aspects
|
| 650 |
|
0 |
|a Beverages --
|x Biotechnology
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Grumezescu, Alexandru Mihai
|
| 700 |
1 |
|
|a Holban, Alina Maria
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
|
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|a Biotechnology, Degree
|
| 999 |
|
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|a EBO0017387
|b EBOOK
|c EBOOK
|e Electronic resources
|
