Fundamentals of non-thermal processes for food preservation

Main Author: Chakraborty, Snehasis
Other Authors: Dhar, Rishab
Subjects:
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
Physical Description: 1 online resource (xiii, 231 pages): illustrations, text file, PDF.
ISBN: 9781003199809 (electronic book)