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| LEADER |
01146cam a2200301 7i4500 |
| 001 |
0000074097 |
| 005 |
20230104090000.0 |
| 020 |
|
|
|a 9780429299834 (electronic book)
|
| 090 |
0 |
0 |
|a TX353
|b .A59 2022
|
| 245 |
0 |
0 |
|a Alternative proteins :
|b safety and food security considerations
|c edited by Alaa El-Din A. Bekhit, William W. Riley, Malik A. Hussain.
|
| 264 |
|
|
|a Boca Raton, FL:
|b CRC Press,
|c 2022.
|
| 300 |
|
|
|a 1 online resource (433 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
|
|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Food --
|x Technological innovations
|
| 650 |
|
0 |
|a Artificial foods
|
| 650 |
|
0 |
|a Wild foo
|
| 650 |
|
0 |
|a Food --
|x Safety measures
|
| 650 |
|
0 |
|a Food security
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Bekhit, Alaa El-Din
|
| 700 |
1 |
|
|a Riley, William Walter
|
| 700 |
1 |
|
|a Hussain, Malik A.
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
|
|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
|
|
|a Biotechnology, Degree
|
| 999 |
|
|
|a EBO0017223
|b EBOOK
|c EBOOK
|e Electronic resources
|
