|
|
|
|
| LEADER |
00839cam a2200229 7i4500 |
| 001 |
0000073180 |
| 005 |
20221206090000.0 |
| 020 |
|
|
|a 9781003034711 (electronic book)
|
| 090 |
0 |
0 |
|a TP548
|b .R68 2022
|
| 245 |
0 |
4 |
|a The Routledge handbook of wine and culture
|c edited by Steve Charters [and six others].
|
| 264 |
|
|
|a Abingdon, Oxon ; New York:
|b Routledge,
|c 2022.
|
| 300 |
|
|
|a 1 online resource (xx, 472 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
|
|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Wine industry
|
| 650 |
|
0 |
|a Wine and wine making
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Charters, Stephen
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
|
|a Business & Accountancy, Faculty
|
| 999 |
|
|
|a EBO0016423
|b EBOOK
|c EBOOK
|e Electronic resources
|
