|
|
|
|
| LEADER |
01027cam a2200265 7i4500 |
| 001 |
0000072359 |
| 005 |
20230215090000.0 |
| 020 |
|
|
|a 9781119460268 (electronic book)
|
| 090 |
0 |
0 |
|a TP156.F4
|b P75 2018
|
| 245 |
0 |
0 |
|a Principles and applications of fermentation technology
|c edited by Arindam Kuila and Vinay Sharma.
|
| 264 |
|
|
|a Hoboken, New Jersey:
|b Wiley,
|c 2018.
|
| 300 |
|
|
|a 1 online resource (xvi, 469 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
|
|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Biotechnology --
|x Industrial applications
|
| 650 |
|
0 |
|a Fermentation
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Kuila, Arindam
|
| 700 |
0 |
|
|a Sharma, Vinay
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
|
|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
|
|
|a Biotechnology, Degree
|
| 998 |
|
|
|a Biotechnology & Life Sciences, Diploma
|
| 999 |
|
|
|a EBO0015756
|b EBOOK
|c EBOOK
|e Electronic resources
|
