Foodservice management : principle and practices

Main Author: Payne-Palacio, June
Other Authors: Theis, Monica
Edition: Thirteenth edition (Global edition).
Subjects:
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
Physical Description: 1 online resource (545 pages): illustrations, text file, PDF.
ISBN: 9781292104195 (electronic book)