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Eating in theory

Main Author: Mol, Annemarie
Subjects:
Eating (Philosophy)
Food -- > Environmental aspects
Electronic books
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
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Physical Description: 1 online resource (199 pages): text file, PDF.
ISBN: 9781478011415 (pbk)
9781478012924 (electronic book)
9781478010371 (hbk)

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