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| LEADER |
00973cam a2200241 7i4500 |
| 001 |
0000069080 |
| 005 |
20220616090000.0 |
| 020 |
|
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|a 9783030478742
|
| 020 |
|
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|a 9783030478759 (electronic book)
|
| 090 |
0 |
0 |
|a HD9017.A2
|b N88 2020
|
| 245 |
0 |
0 |
|a Nutrition, sustainable agriculture and climate change in Africa :
|b issues and innovative strategies
|c Gbadebo Odularu, editor.
|
| 264 |
|
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|a Cham:
|b Palgrave Macmillan,
|c 2020.
|
| 300 |
|
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|a 1 online resource (xxviii, 185 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 650 |
0 |
0 |
|a Sustainable agriculture --
|z Africa
|
| 650 |
0 |
0 |
|a Food security --
|z Africa
|
| 655 |
0 |
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Odularu, Gbadebo
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
|
|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 999 |
|
|
|a EBO0012972
|b EBOOK
|c EBOOK
|e Electronic resources
|
