|
|
|
|
| LEADER |
00850cam a2200229 7i4500 |
| 001 |
0000067065 |
| 005 |
20220330090000.0 |
| 020 |
|
|
|a 9781771883016 (electronic book)
|
| 090 |
0 |
0 |
|a TX911.3.P4
|b C44 2016
|
| 100 |
1 |
|
|a Chesser, Jerald W
|
| 245 |
1 |
0 |
|a Human resource management in a hospitality environment
|c Jerald W. Chesser.
|
| 264 |
|
|
|a Boca Raton, FL:
|b CRC Press,
|c 2016.
|
| 300 |
|
|
|a 1 online resource (xv, 258 pages):
|b text file, PDF.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
|
|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Hospitality industry --
|x Personnel management
|
| 655 |
|
0 |
|a Electronic books
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
|
|a Business & Accountancy, Faculty
|
| 998 |
|
|
|a Human Resource Management, Degree
|
| 999 |
|
|
|a EBO0011513
|b EBOOK
|c EBOOK
|e Electronic resources
|
