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LEADER |
00910cam a2200253 7i4500 |
001 |
0000066805 |
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20220307090000.0 |
020 |
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|a 9780128186497
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090 |
0 |
0 |
|a TX360.M37
|b M42 2020
|
245 |
0 |
4 |
|a The Mediterranean diet :
|b an evidence-based approach
|c edited by Victor R. Preedy and Ronald Ross Watson.
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250 |
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|a Second edition.
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264 |
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|a London:
|b Academic Press,
|c 2020.
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300 |
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|a 1 online resource (xxv, 588 pages):
|b illustrations, text file, PDF.
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336 |
|
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|a text
|2 rdacontent
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337 |
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|a computer
|2 rdamedia
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338 |
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|a online resource
|2 rdacarrier
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650 |
0 |
0 |
|a Diet --
|x Mediterranean Region
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650 |
0 |
0 |
|a Dietetics
|
655 |
0 |
0 |
|a Electronic books
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700 |
1 |
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|a Preedy, Victor R.
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700 |
1 |
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|a Watson, Ronald R. (Ronald Ross)
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856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
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997 |
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|a Health Sciences, Faculty
|
999 |
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|a EBO0011543
|b EBOOK
|c EBOOK
|e Electronic resources
|