|
|
|
|
LEADER |
00783cam a2200229 7i4500 |
001 |
0000066759 |
005 |
20220304090000.0 |
020 |
|
|
|a 9781292157597
|
090 |
0 |
0 |
|a TX9113.M27
|b W35 2017
|
100 |
1 |
|
|a Walker, John R
|
245 |
1 |
0 |
|a Introduction to hospitality
|c John R. Walker.
|
250 |
|
|
|a Seventh edition.
|
264 |
|
|
|a Harlow, England:
|b Pearson,
|c 2017.
|
300 |
|
|
|a 1 online resource ( 653 pages):
|b illustrations, text file, PDF.
|
336 |
|
|
|a text
|2 rdacontent
|
337 |
|
|
|a computer
|2 rdamedia
|
338 |
|
|
|a online resource
|2 rdacarrier
|
650 |
0 |
0 |
|a Hospitality industry --
|x Management
|
655 |
0 |
0 |
|a Electronic books
|
856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
997 |
|
|
|a Business & Accountancy, Faculty
|
999 |
|
|
|a EBO0011373
|b EBOOK
|c EBOOK
|e Electronic resources
|