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| LEADER |
00848cam a2200229 7i4500 |
| 001 |
0000066756 |
| 005 |
20220304090000.0 |
| 020 |
|
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|a 9780128104224
|
| 090 |
0 |
0 |
|a QP321
|b .N88 2019
|
| 245 |
0 |
0 |
|a Nutrition and skeletal muscle
|c edited by Stephane Walrand.
|
| 264 |
|
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|a London, United Kingdom ; San Diego, CA, United States:
|b Academic Press,
|c 2019.
|
| 300 |
|
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|a 1 online resource (xiv, 574 pages):
|b illustrations (chiefly color), text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
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|a online resource
|2 rdacarrier
|
| 650 |
0 |
0 |
|a Musculoskeletal system
|
| 650 |
0 |
0 |
|a Muscles --
|x Physiology
|
| 655 |
0 |
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Walrand, Stephane
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
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|a Health Sciences, Faculty
|
| 999 |
|
|
|a EBO0011371
|b EBOOK
|c EBOOK
|e Electronic resources
|
