Processing of fruits and vegetables : from farm to fork
Other Authors: | Khan, Khursheed A, Goyal, Megh R, Kalne, Abhimannyu A |
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Subjects: | |
Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
Physical Description: |
1 online resource (xl, 324 pages): text file, PDF. |
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ISBN: |
9781771887083 (hardcover) 9780429505775 (electronic book) |