Aging, nutrition and taste : nutrition, food science and culinary perspectives for aging tastefully
| Main Author: | Marcus, Jacqueline B |
|---|---|
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
Internet
http://library.unisel.edu.my/web/guest/mylibraryElectronic resources
| Call Number: |
HQ1061 M37 2019 |
|---|
| Accession No | Item Category | SMD | Status | Notes |
|---|
| EBO0010658 | EBOOK | EBOOK | AVAILABLE |