Food microbiology and biotechnology : safe and sustainable food production
| Other Authors: | Nevarez-Moorillon, Guadalupe Virginia |
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| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
| Physical Description: |
1 online resource (xxxi, 446 pages): illustrations (some color), text file, PDF. |
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| ISBN: |
9781771888387 (hardcover) 9780429322341 (electronic book) |