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Starches for food application : chemical, technological and healthproperties

Other Authors: Clerici, Maria Teresa Pedrosa Silva, Schmiele, Marcio
Subjects:
Starch
Electronic books
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
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Internet

http://library.unisel.edu.my/web/guest/mylibrary

Electronic resources

Accession No Item Category SMD Status Notes
EBO0010237 EBOOK EBOOK AVAILABLE

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