Review of Curcuma domestica compounds and its application
by: Baitulhusna Ahmad Zamri
Published: (2009)
Saffron : science, technology and health
Other Authors: | Koocheki, Alireza, Khajeh-Hosseini, Mohammad |
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Series: |
Woodhead Publishing series in food science, technology and nutrition
|
Subjects: | |
Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
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