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| LEADER |
01119cam a2200265 7i4500 |
| 001 |
0000065128 |
| 005 |
20230302090000.0 |
| 020 |
|
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|a 9781003048305 (electronic book)
|
| 090 |
0 |
0 |
|a TD930
|b .B56 2022
|
| 245 |
0 |
0 |
|a Bioprocessing of agri-food residues for production of bioproducts
|c edited by Adriana Carolina Flores-Gallegos, Rosa Maria Rodriguez-Jasso, Cristobal Noe Aguilar.
|
| 264 |
|
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|a Palm Bay, FL:
|b Apple Academic Press,
|c 2022.
|
| 300 |
|
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|a 1 online resource (xvi, 278 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
|
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|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Agricultural wastes
|
| 650 |
|
0 |
|a Food industry and trade --
|x Waste minimization
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Rodriguez-Jasso, Rosa Maria
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| 700 |
1 |
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|a Flores-Gallegos, Adriana Carolina
|
| 700 |
1 |
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|a Aguilar, Crist?bal Noe
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
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|a Engineering & Life Sciences, Faculty
|b Engineering, Department
|
| 998 |
|
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|a Civil Engineering, Degree
|
| 999 |
|
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|a EBO0009764
|b EBOOK
|c EBOOK
|e Electronic resources
|
