Release and bioavailability of nanoencapsulated food ingredients
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| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
Internet
http://library.unisel.edu.my/web/guest/mylibraryElectronic resources
| Call Number: |
S494 5 R45 2020 |
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| Accession No | Item Category | SMD | Status | Notes |
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| EBO0009603 | EBOOK | EBOOK | AVAILABLE |