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| LEADER |
00923cam a2200229 7i4500 |
| 001 |
0000064938 |
| 005 |
20211223090000.0 |
| 020 |
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|a 9780128141304
|
| 090 |
0 |
0 |
|a TA418.9.N35
|b N36 2019
|
| 245 |
0 |
0 |
|a Nanomaterials for food applications
|c edited by, Amparo Lopez Rubio [and three others].
|
| 264 |
|
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|a Amsterdam:
|b Elsevier,
|c 2019.
|
| 300 |
|
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|a 1 online resource (xviii, 426 pages):
|b illustrations (some color), text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
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| 337 |
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|a computer
|2 rdamedia
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| 338 |
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|a online resource
|2 rdacarrier
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| 650 |
0 |
0 |
|a Food --
|x Packaging --
|x Materials
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| 650 |
0 |
0 |
|a Nanostructured materials --
|x Industrial applications
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| 655 |
0 |
0 |
|a Electronic books
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| 700 |
1 |
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|a Amparo, Lopez Rubio
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 999 |
|
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|a EBO0009598
|b EBOOK
|c EBOOK
|e Electronic resources
|
