Technological interventions in dairy science : innovative approaches in processing, preservation, and analysis of milk products
| Other Authors: | Chavan, Rupesh S., Goyal, Megh R. |
|---|---|
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
Internet
http://library.unisel.edu.my/web/guest/mylibraryElectronic resources
| Call Number: |
SF250 5 T43 2018 |
|---|
| Accession No | Item Category | SMD | Status | Notes |
|---|
| EBO0009573 | EBOOK | EBOOK | AVAILABLE |


