Advancess in food nutrition research : volume 92 :

Other Authors:	Lorenzo, Jose M., Barba, Francisco J.
Subjects:	Aquaculture Electronic books
Online Access:	http://library.unisel.edu.my/web/guest/mylibrary

Similar Items

Aquaculture limnology and ichthyology : manuals for students, researchers, wildlife managers and environmentalist
Published: (2009)

Aquaculture
by: Pandey, B. N
Published: (2007)

Alternative protien sources in aquaculture diets
Published: (2008)

Aquaculture science
by: Parker, Rick
Published: (2012)

Recirculating aquaculture
by: Timmons, Michael B

Textbook of aquaculture
by: Patel, Amitabh
Published: (2010)

Brackishwater aquaculture
by: Ghosh, P.K., Dr
Published: (2010)

Aquaculture development
by: Patel, Amitabh
Published: (2010)

Aquaculture science
by: Parker, Rick
Published: (2002)

Aquaculture : principles and practices
by: Pillay, T. V. R
Published: (2005)

Aquaculture and fish farming

Environment and aquaculture in developing countries

Fish biotechnology genetics and aquaculture
by: Srivastava, Sheela, Dr
Published: (2011)

Aquaculture : an introductory text
by: Stickney, Robert R
Published: (2009)

A study on aquaculture business and its impacts towards aquaculture sector
by: Kavitha Thambyraja
Published: (2009)

Aquaculture : farming aquatic animals and plants
Published: (2011)

Aquaculture : farming aquatic animals and plants

Freshwater aquaculture : a functional approach
by: Bandyopadhyay, Biplab Kumar

Environmental best management practices for aquaculture
Published: (2008)

Ecological aquaculture : the evolution of the blue revolution
Published: (2002)

Aquaculture : farming aquatic animals and plants
Published: (2003)

Marine fish aquaculture in Malacca and methods of makerting their product
by: Nordi Yarina Ahmad
Published: (2009)

Advances in food and nutrition research
Published: (2005)

Advances in food and nutrition research
Published: (2009)

Cereal grains : composition, nutritional attributes and potential applications

Present knowledge in nutrition : volume 1 : volume 1 : basic nutrition and metabolism

Bioactive seaweeds for food applications : natural ingredients for healthy diets

Advances in food and nutrition research

Bioactive natural products : detection, isolation, and structural determination
Published: (2008)

Nutrition : concepts & controversies
by: Sizer, Frances Sienkiewicz

Makanan dan khasiatnya
by: Safian Sulaiman
Published: (2000)

Savoring alternative food : school gardens, healthy eating and visceral difference
by: Hayes-Conroy, Jessica

Bioactive compounds in foods
Published: (2008)

Recovery of bioactives from food wastes
by: Purkait, Mihir K

Human health benefits of plant bioactive compounds : potentials and prospects

Bioactive compounds from multifarious natural foods for human health : foods and medicinal plants

Himalayan fruits and berries : bioactive compounds, uses and nutraceutical potential

Feeds for the aquaculture sector : current situation and alternative sources
by: Gasco, Laura

Essentials of food science
by: Vaclavik, Vickie
Published: (2008)

Essentials of food science
by: Vaclavik, Vickie A