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| LEADER |
01048cam a2200289 7i4500 |
| 001 |
0000064792 |
| 005 |
20211217090000.0 |
| 020 |
|
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|a 9781786390462 (electronic book)
|
| 090 |
0 |
0 |
|a TX907
|b .M79 2018
|
| 245 |
0 |
0 |
|a Managing quality of life in tourism and hospitality
|c edited by Muzaffer Uysal, M. Joseph Sirgy, Stefan Kruger.
|
| 264 |
|
|
|a Oxfordshire, UK:
|b CABI,
|c 2018.
|
| 300 |
|
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|a 1 online resource (xiv, 168 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
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|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Quality of life
|
| 650 |
|
0 |
|a Hospitality industry
|
| 650 |
|
0 |
|a Tourism --
|x Management
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Uysal, Muzaffer
|
| 700 |
1 |
|
|a Sirgy, M. Joseph
|
| 700 |
1 |
|
|a Kruger, Stefan
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
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|a Business & Accountancy, Faculty
|
| 998 |
|
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|a Business Management, Degree
|
| 998 |
|
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|a Business Administration, Degree
|
| 999 |
|
|
|a EBO0009179
|b EBOOK
|c EBOOK
|e Electronic resources
|
