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LEADER |
00893cam a2200241 7i4500 |
001 |
0000064733 |
005 |
20211216090000.0 |
020 |
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|a 9781786392404 (electronic book)
|
090 |
0 |
0 |
|a RM251
|b .H53 2017
|
245 |
0 |
0 |
|a Health benefits of green tea :
|b an evidence-based approach
|c edited by Yukihiko Hara (editor in chief) [and three others].
|
264 |
|
|
|a Oxfordshire, UK:
|b CABI,
|c 2017.
|
300 |
|
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|a 1 online resource (xiv, 246 pages):
|b illustrations, text file, PDF.
|
336 |
|
|
|a text
|2 rdacontent
|
337 |
|
|
|a computer
|2 rdamedia
|
338 |
|
|
|a online resource
|2 rdacarrier
|
650 |
|
0 |
|a Green tea
|
650 |
|
0 |
|a Green tea --
|x Health aspects
|
655 |
|
0 |
|a Electronic books
|
700 |
1 |
|
|a Hara, Yukihiko
|
856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
997 |
|
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|a Health Sciences, Faculty
|
998 |
|
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|a Life Science, Master
|
999 |
|
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|a EBO0009146
|b EBOOK
|c EBOOK
|e Electronic resources
|