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20211201090000.0 |
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|a 9780815345022
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|a QP551
|b .A46 2016
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100 |
1 |
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|a Almeida, Paulo
|
245 |
1 |
0 |
|a Proteins : concepts in biochemistry
|c Paulo Almeida.
|
264 |
|
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|a New York, NY:
|b Garland Science, Taylor & Francis Group,
|c 2016.
|
300 |
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|a 1 online resource (xvii, 395 pages):
|b text file, PDF.
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336 |
|
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|a text
|2 rdacontent
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337 |
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|a computer
|2 rdamedia
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338 |
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|a online resource
|2 rdacarrier
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650 |
0 |
0 |
|a Proteins
|
650 |
0 |
0 |
|a Protein Conformation
|
655 |
0 |
0 |
|a Electronic books
|
856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
997 |
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
998 |
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|a Bioinformatics, Degree
|
998 |
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|a Biotechnology & Life Sciences, Diploma
|
999 |
|
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|a EBO0008800
|b EBOOK
|c EBOOK
|e Electronic resources
|