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01097cam a2200289 7i4500 |
001 |
0000064125 |
005 |
20211201090000.0 |
020 |
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|a 9781133952848
|
090 |
0 |
0 |
|a QD251.3
|b .B76 2014
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100 |
1 |
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|a Brown, William Henry
|
245 |
1 |
0 |
|a Organic chemistry
|c William H. Brown, Brent L. Iverson, Eric V. Anslyn, Christopher S. Foote.
|
250 |
|
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|a 7th edition.
|
264 |
|
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|a Australia ; Belmont, CA:
|b Wadsworth Cengage Learning,
|c 2014.
|
300 |
|
|
|a 1 online resource (xxx, 1216 pages):
|b illustrations (some color), text file, PDF.
|
336 |
|
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|a text
|2 rdacontent
|
337 |
|
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|a computer
|2 rdamedia
|
338 |
|
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|a online resource
|2 rdacarrier
|
650 |
0 |
0 |
|a Chemistry, Organic
|
655 |
0 |
0 |
|a Electronic books
|
700 |
1 |
|
|a Foote, Christopher S
|
700 |
1 |
|
|a Iverson, Brent L
|
700 |
1 |
|
|a Anslyn, Eric V
|
856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
997 |
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
998 |
|
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|a Biotechnology, Degree
|
998 |
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|a Biotechnology & Life Sciences, Diploma
|
999 |
|
|
|a EBO0008796
|b EBOOK
|c EBOOK
|e Electronic resources
|