APA Citation

Nussinovitch, A., & Hirashima, M. More cooking innovations: Novel hydrocolloids for special dishes.

Chicago Style Citation

Nussinovitch, A., and Madoka Hirashima. More Cooking Innovations: Novel Hydrocolloids for Special Dishes.

MLA Citation

Nussinovitch, A., and Madoka Hirashima. More Cooking Innovations: Novel Hydrocolloids for Special Dishes.

Warning: These citations may not always be 100% accurate.