Whey protein production, chemistry, functionality and applications
| Main Author: | Guo, Mingruo |
|---|---|
| Edition: | First edition. |
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
| Physical Description: |
1 online resource (xiv, 266 pages): text file, PDF. |
|---|---|
| ISBN: |
9781119256038 (electronic book) 9781119256021 |


