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| LEADER |
01106cam a2200277 7i4500 |
| 001 |
0000063749 |
| 005 |
20211117090000.0 |
| 020 |
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|a 9781466589889 (electronic book)
|
| 020 |
|
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|a 9781466589872
|
| 090 |
0 |
0 |
|a TP373.5
|b .R53 2014
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| 100 |
1 |
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|a Riccetti, Sauro
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| 245 |
1 |
0 |
|a Designing food safety and equipment reliability through maintenance engineering
|c Sauro Riccetti.
|
| 264 |
|
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|a Boca Raton:
|b CRC Press,
|c 2014.
|
| 300 |
|
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|a 1 online resource (xxxi, 381 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
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| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
|
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|a online resource
|2 rdacarrier
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| 650 |
0 |
0 |
|a Food industry and trade --
|x Safety measures
|
| 650 |
0 |
0 |
|a Food processing machinery --
|x Reliability
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| 655 |
0 |
0 |
|a Electronic books
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
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|a Engineering & Life Sciences, Faculty
|b Engineering, Department
|
| 998 |
|
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|a Electrical & Electronic Engineering, Diploma
|
| 998 |
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|a Electrical Engineering, Degree
|
| 998 |
|
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|a Electronics Engineering, Degree
|
| 999 |
|
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|a EBO0008559
|b EBOOK
|c EBOOK
|e Electronic resources
|