APA Citation
Perez Sira, E. Chocolate: Cocoa byproducts technology, rheology, styling, and nutrition.
Chicago Style CitationPerez Sira, Elevina. Chocolate: Cocoa Byproducts Technology, Rheology, Styling, and Nutrition.
MLA CitationPerez Sira, Elevina. Chocolate: Cocoa Byproducts Technology, Rheology, Styling, and Nutrition.
Warning: These citations may not always be 100% accurate.