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| LEADER |
00962cam a2200253 7i4500 |
| 001 |
0000061266 |
| 005 |
20210927090000.0 |
| 020 |
|
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|a 9781787353787
|
| 020 |
|
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|a 9781787353763 (electronic book)
|
| 020 |
|
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|a 9781787353770
|
| 090 |
0 |
0 |
|a HT165.5
|b .I58 2018
|
| 245 |
0 |
0 |
|a Integrating food into urban planning
|c edited by Yves Cabannes and Cecilia Marocchino.
|
| 264 |
|
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|a London:
|b Food and Agriculture Organization of the United Nations,
|c 2018.
|
| 300 |
|
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|a 1 online resource (xxv, 347 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a City planning
|
| 650 |
|
0 |
|a Food industry and trade --
|x Social aspects
|
| 655 |
|
0 |
|a Electronic books
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
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|a Business & Accountancy, Faculty
|
| 998 |
|
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|a Business Management, Degree
|
| 999 |
|
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|a EBO0007369
|b EBOOK
|c EBOOK
|e Electronic resources
|
