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|a 9780367625917
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|a 9781003109853 (electronic book)
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|a HD9334.A2
|b T54 2021
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| 100 |
1 |
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|a Tieman, Marco
|
| 245 |
1 |
0 |
|a Halal business management :
|b a guide to achieving halal excellence
|c Marco Tieman.
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| 336 |
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|a text
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| 337 |
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|a computer
|2 rdamedia
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| 338 |
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|a online resource
|2 rdacarrier
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|a Halal food industry --
|x Marketing
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| 650 |
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|a Halal food industry --
|x Management
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| 655 |
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|a Electronic books
|
| 856 |
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|u http://library.unisel.edu.my/web/guest/mylibrary
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|a Business & Accountancy, Faculty
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|a Business Administration, Degree
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|a EBO0011620
|b EBOOK
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|e Electronic resources
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