Baking & pastry : mastering the art and craft
| Corporate Author: | Culinary Institute of America |
|---|---|
| Edition: | 2nd edition. |
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
Internet
http://library.unisel.edu.my/web/guest/mylibraryElectronic resources
| Call Number: |
TX763 B35 2009 |
|---|
| Accession No | Item Category | SMD | Status | Notes |
|---|
| EBO0013168 | EBOOK | EBOOK | AVAILABLE |