Crop improvement through microbial biotechnology : new and future developments in microbial biotechnology and bioengineering

Other Authors: Prasad, Ram, Gill, Sarvajeet S., Tuteja, Narendra
Subjects:
Online Access: http://library.unisel.edu.my/web/guest/mylibrary
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020 |a 9780444639875 (electronic book)  
090 0 0 |a SB106.I47   |b C77 2018 
245 0 0 |a Crop improvement through microbial biotechnology :   |b new and future developments in microbial biotechnology and bioengineering   |c edited by Ram Prasad, Sarvajeet S. Gill, Narendra Tuteja. 
264 |a Amsterdam, Netherlands:   |b Elsevier,   |c 2018. 
300 |a 1 online resource (490 pages):   |b illustrations, text file, PDF. 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
650 0 |a Agricultural microbiology  
650 0 |a Crop improvement  
655 0 |a Electronic books 
700 1 |a Prasad, Ram  
700 1 |a Gill, Sarvajeet S.  
700 1 |a Tuteja, Narendra  
856 4 2 |u http://library.unisel.edu.my/web/guest/mylibrary 
997 |a Engineering & Life Sciences, Faculty  |b Science & Biotechnology, Department 
998 |a Bioinformatics, Degree 
999 |a EBO0005684  |b EBOOK  |c EBOOK  |e Electronic resources