Enzymes in food biotechnology : production, applications, and future prospects
| Other Authors: | Kuddus, Mohammed |
|---|---|
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
| Physical Description: |
1 online resource (883 pages): text file, PDF. |
|---|---|
| ISBN: |
9780128132807 (electronic book) |