Molecular techniques in food biology : safety, biotechnology, authenticity and traceability

Other Authors:	El Sheikha, Aly Farag, Levin, Robert, Xu, Jianping
Subjects:	Food -- > Safety measures Food -- > Microbiology Food -- > Biotechnology Electronic books
Online Access:	http://library.unisel.edu.my/web/guest/mylibrary

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